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Bullfights |
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Bullfights
are an
integral
part of
many
fiestas.
In the
south,
especially,
any
village
that can
afford
it will
put on a
corrida
for an
afternoon,
while in
big
cities
like
Madrid
or
Sevilla,
the main
festival
times
are
accompanied
by a
week-long
(or
more)
season
of
prestige
fights.
Los
Toros
, as
Spaniards
refer to
bullfighting,
is big
business.
It is
said
that
150,000
people
are
involved,
in some
way, in
the
industry,
and the
top
performers,
the
matadores
, are
major
earners,
on a par
with the
country's
biggest
pop
stars.
There is
some
opposition
to the
activity
from
animal
welfare
groups
but it
is not
widespread:
if
Spaniards
tell you
that
bullfighting
is
controversial,
they are
likely
to be
referring
to
practices
in the
trade.
In
recent
years,
bullfighting
critics
(who you
will
find on
the arts
and not
the
sports
pages of
the
newspapers)
have
been
expressing
their
perennial
outrage
at the
widespread
but
illegal
shaving
of bulls'
horns
prior to
the
corrida
. Bulls'
horns
are as
sensitive
as
fingernails,
and
filing
them a
few
millimetres
deters
the
animal
from
charging;
they
affect
the
bull's
balance,
too,
further
reducing
the
danger
for the
matador
.
Notwithstanding
such
abuse (and
there is
plenty
more),
Los
Toros
remain
popular
throughout
the
country.
To
aficionados
(a word
that
implies
more
knowledge
and
appreciation
than
"fan"),
the
bulls
are a
culture
and a
ritual -
one in
which
the
emphasis
is on
the way
man and
bull "perform"
together
- in
which
the
arte
is
at issue
rather
than the
cruelty.
If
pressed
on the
issue of
the
slaughter
of an
animal,
they
generally
fail to
understand.
Fighting
bulls
are,
they
will
tell you,
bred for
the
industry;
they
live a
reasonable
life
before
they are
killed,
and, if
the
bullfight
went, so
too
would
the
bulls.
If
you
spend
any time
at all
in Spain
during
the
season
(which
runs
from
March to
October),
you will
encounter
Los
Toros
on a bar
TV - and
that
will
probably
make up
your
mind
whether
to
attend a
corrida
. If you
decide
to go,
try to
see a
big,
prestigious
event,
where
star
performers
are
likely
to
despatch
the
bulls
with
"art"
and a
successful,
"clean"
kill.
There
are few
sights
worse
than a
matador
making a
prolonged
and
messy
kill,
while
the
audience
whistles
and
chucks
cushions
over the
barrera
. If you
have the
chance
to see
one, the
most
exciting
and
skilful
events
are
those
featuring
mounted
matadores
, or
rejoneadores
; this
is the
oldest
form of
corrida
,
developed
in
Andalucía
in the
seventeenth
century.
Established
and
popular
matadores
include
the
veteran
Enrique
Ponce,
César
Rincón,
Victor
Mendes,
Joselito,
Litri,
David
"El Rey"
Silveti
and José
María
Manzanares.
Two
newer
stars
are
Sevilla's
golden
boy,
Antonio
Bareas,
and the
18-year-old
prodigy
Julián
"El
Juli"
López.
Cristina
Sánchez,
the
first
woman to
make it
into the
top
flight
for many
decades,
retired
in 1999,
blaming
sexist
organizers,
crowds
and
fellow
matadores
-
many of
whom
refused
to
appear
on the
same
bill as
a woman.
A
complete
guide to
bullfighting
with
exhaustive
links
can be
found at
www.mundo-taurino.org
.
The
corrida
The
corrida
begins
with a
procession
, to the
accompaniment
of a
paso
doble
by the
band.
Leading
the
procession
are two
algauziles
or "constables",
on
horseback
and in
traditional
costume,
followed
by the
three
matadores
, who
will
each
fight
two
bulls,
and
their
cuadrillas
, their
personal
"team",
each
comprising
two
mounted
picadores
and
three
banderilleros
. At the
back are
the mule
teams
who will
drag off
the dead
bulls.
Once
the ring
is
empty,
the
algauzil
opens
the
toril
(the
bulls'
enclosure)
and the
first
bull
appears
- a
moment
of great
physical
beauty -
to be
"tested"
by the
matador
or his
banderilleros
using
pink and
gold
capes.
These
preliminaries
conducted
(and
they can
be
short,
if the
bull is
ferocious),
the
suerte
de picar
ensues,
in which
the
picadores
ride out
and take
up
position
at
opposite
sides of
the
ring,
while
the bull
is
distracted
by other
toreros
. Once
they are
in
place,
the bull
is made
to
charge
one of
the
horses;
the
picador
drives
his
short-pointed
lance
into the
bull's
neck,
while it
tries to
toss his
padded,
blindfolded
horse,
thus
tiring
the
bull's
powerful
neck and
back
muscles.
This is
repeated
up to
three
times,
until
the horn
sounds
for the
picadores
to
leave.
Cries of
"
fuera!
" (out)
often
greet
the
overzealous
use of
the
lance,
for by
weakening
the bull
too much
they
fear the
beast
will not
be able
to put
up a
decent
fight.
For
many,
this is
the
least
acceptable
stage of
the
corrida,
and it
is
clearly
not a
pleasant
experience
for the
horses,
who have
their
ears
stuffed
with
oil-soaked
rags to
shut out
the
noise,
and
their
vocal
cords
cut out
to
render
them
mute.
The
next
stage,
the
suerte
de
banderillas
,
involves
the
placing
of three
sets of
banderillas
(coloured
sticks
with
barbed
ends)
into the
bull's
shoulders.
Each of
the
three
banderilleros
delivers
these in
turn,
attracting
the
bull's
attention
with the
movement
of his
own body
rather
than a
cape,
and
placing
the
banderillas
whilst
both he
and the
bull are
running
towards
each
other.
He then
runs to
safety
out of
the
bull's
vision,
sometimes
with the
assistance
of his
colleagues.
Once
the
banderillas
have
been
placed,
the
suerte
de matar
begins,
and the
matador
enters
the ring
alone,
having
exchanged
his pink
and gold
cape for
the red
one. He
(or she)
salutes
the
president
and then
dedicates
the bull
either
to an
individual,
to whom
he gives
his hat,
or to
the
audience
by
placing
his hat
in the
centre
of the
ring. It
is in
this
part of
the
corrida
that
judgements
are made
and the
performance
is
focused,
as the
matador
displays
his
skills
on the
(by now
exhausted)
bull. He
uses the
movements
of the
cape to
attract
the
bull,
while
his body
remains
still.
If he
does
well,
the band
will
start to
play,
while
the
crowd
olé
each
pass.
This
stage
lasts
around
ten
minutes
and ends
with the
kill.
The
matador
attempts
to get
the bull
into a
position
where he
can
drive a
sword
between
its
shoulders
and
through
to the
heart
for a
coup de
grâce
. In
practice,
they
rarely
succeed
in this,
instead
taking a
second
sword,
crossed
at the
end, to
cut the
bull's
spinal
cord;
this
causes
instant
death.
If
the
audience
are
impressed
by the
matador
's
performance,
they
will
wave
their
handkerchiefs
and
shout
for an
award to
be made
by the
president.
He can
award
one or
both
ears,
and a
tail -
the
better
the
display,
the more
pieces
he gets
- while
if the
matador
has
excelled
himself,
he will
be
carried
out of
the ring
by the
crowd,
through
the
puerta
grande
, the
main
door,
which is
normally
kept
locked.
The
bull,
too, may
be
applauded
for its
performance,
as it is
dragged
out by
the mule
team.
Tickets
for
corridas
are ¬18
and up -
much
more for
the
prime
seats
and
prestigious
fights.
The
cheapest
seats
are
gradas
, the
highest
rows at
the
back,
from
where
you can
see
everything
that
happens
without
too much
of the
detail;
the
front
rows are
known as
the
barreras
. Seats
are also
divided
into
sol
(sun),
sombra
(shade),
and
sol y
sombra
(shaded
after a
while),
though
these
distinctions
have
become
less
crucial
as more
and more
bullfights
start
later in
the day,
at 6 or
7pm,
rather
than the
traditional
5pm. The
sombra
seats
are more
expensive,
not so
much for
the
spectators'
personal
comfort
as the
fact
that
most of
the
action
takes
place in
the
shade.
On the
way in,
you can
rent
cushions
- two
hours
sitting
on
concrete
is not
much
fun.
Beer and
soft
drinks
are sold
inside.
Anti-bullfight
organizations
Spain's
main
opposition
to
bullfighting
is
organized
by ADDA
(Asociación
para la
defensa
del
animal).
They
co-ordinate
the
Anti-Bullfight
Campaign
(ABC)
International
and also
produce
a
quarterly
newsletter
in
Spanish
and
English.
Their
bilingual
website
-
intercom.es/adda/
- has
information
about
international
campaigns
and
current
actions.
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